Lemon ShakeUp Recipe A Refreshing Summer Drink Home Ec 101


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Using a muddler or the handle of a wooden spoon - mash and stir the lemon into the sugar - releasing the oils in the rind and juicing the lemon and pulp. Fill the jar with ice, crushed ice if you are feeling extra boujee. Now fill your jar or glass with water, leaving an inch or so at the top for room to shake.


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Pour 1/2 cup sugar into a 16 oz. cup. 2. Cut 2 lemons in half. 3. Hand squeeze lemons; drop juice and lemons into cup. 4. Add ice as desired, and fill cup with water. 5. Cover the cup and shake it vigorously until the sugar is dissolved.


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Allow mixture to cool for 1 hour in a refrigerator. When mixture is ready, cut lemons in half. In a pint glass with a lid, squeeze the juice of a half of a lemon and throw the lemon halve on top. I like using a Mason Jar. Fill the jar completely with ice and pour the sugar water mixture over the ice.


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How To Make Lemon Shake Ups at Home — Street Fair Food Week Lemon Shake

Instructions for making Lemon Shake Ups. Squeeze the juice of a lemon into a quart sized mason jar, a shaker, or anything else you can fill and cover tightly. It just needs to be at least 16 oz. Toss one half of the lemon in with the juice. Add the sugar to the jar. Fill the rest of the way with ice. Add enough water to completely cover the ice.


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It seems, more than anything, lemon shake-ups are a tradition born from state fair, carnival and festival culture particular to Indiana, especially that of the Indiana State Fair. "Coming to the fair is a joyful experience that brings people back to the happiest of times," Urick said. "Fun memories with family and friends.


Lemon Shake Ups Simple and Seasonal

ice cubes. water. orange and lemon slices for garnish. In a 16 oz shaker, squeeze juice from the lemon and orange. Add sugar. Add enough ice cubes to fill the shaker 2/3 full. Add enough water to cover the ice. Cover and shake. Serve in a tall glass and garnish with orange and lemon slices.


Orange Lemon Shakeup Refreshing Drinks, Summer Drinks, Fun Drinks

Instructions. Wash your lemon well, roll it around on the countertop to make it easier to juice, and then cut it in half. Pour 1/4 cup of sugar into a quart size mason jar. Using a citrus press, squeeze the juice of half a large lemon into the jar. If your lemons are smaller, add the juice of the whole lemon.


Homemade Lemon Shake Up

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This mixture can be stored in the fridge for a week or until ready to use. Gather four 8-12 ounce glasses or jars with lids. Squeeze the juice of half a lemon into each one then place the halves in each glass. Top with ice. Pour the sugar water over each one, to the top of the glass. Cover and then shake until thoroughly combined.


Homemade Lemon Shake Up

Lemon ShakeUps, Alamogordo, New Mexico. 1,032 likes · 109 talking about this · 3 were here. We have been operating in Alamo for 2 years already so we've decided to become FB official. We serve up.


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Homemade Lemon Shake Up Recipe NeighborFood

When ready to serve, fill glasses with ice and top with soda water. To make a lemon shake-up pitcher combine 2 1/4 cups citrus vodka, 6 ounces limoncello, 6 ounces simple syrup, and 6 ounces lemon juice. Store refrigerated, without ice. When ready to serve pour in a glass over ice and top with 4 ounces soda water.


Homemade Lemon Shake Up Recipe NeighborFood

Our concept is simple: provide a fresh and delicious product using high-quality ingredients in a festive, upbeat manner. We squeeze our lemons and make our lemon shake ups right in front of our customers so they know they are getting a fresh, homemade treat! The sight and sound of the Lemon Smasher along with the shaking action creates quite a.


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For the lemon shake up with 16oz of lemonade, 2 tablespoons of sugar is sufficient. As such, if you prefer your lemonade sweeter, add more sugar. To make a lemon shake up with 32oz of lemonade and 3 tablespoons of sugar, you'll need 4 tablespoons of sugar. If you want a sweeter 1.5 cups of lemonade, you'll need about 6-8 tablespoons of sugar.